Barn Suppers

Barn Suppers at

DIRT ROAD FARM

Photos: Kerry Michaels,  flyingpointphotography.com , @kerrymi

Photos: Kerry Michaels, flyingpointphotography.com, @kerrymi


2019 BARN SUPPERS


Join us for seasonal, local fare served at the communal farm table in our barn. Bring a group or come alone for a rustically beautiful, tastefully unforgettable evening. Our barn suppers begin with a handcrafted specialty cocktail and passed made-from-scratch bites to be savored while wandering through the gardens or hanging out by the fire pit. We continue through three plated courses showcasing just-picked produce, local pasture-raised meats and wild harvested regional seafood all paired with wines from nearby vineyards. We finish the evening with a fresh herbal tisane and raw honey from our farm.


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THURSDAY, JUNE 20

we are very excited to be launching our 2019 season at DIRT ROAD FARM with a special Thursday evening barn supper featuring a collaboration with our good friend and local food partner, James Beard-nominated and award-winning Chef and Restaurateur Bill Taibe together with his incredibly creative and talented Executive Chef at The Whelk, Anthony Kostelis.  it has been a thrill for us to put our heads, hearts and palates together with these committed champions and artistic arbiters of local and seasonal dining.  walking through the gardens with them and seeing them gain inspiration from what is growing, then watching them translate it into their vision of alchemy on the plate is exhilarating. 

 please join us for this special evening at DIRT ROAD FARM.

5:30-9:30

SOLD OUT!

 

SUNDAY, July 14

5:30-9:30

SOLD OUT!

Saturday, AUGUST 17

5:30-9:30

SOLD OUT!

sunday, AUGUST 18

5:30-9:30

SOLD OUT!

saturday, SEPTEMBER 28

5:30-9:30

SOLD OUT!

sunday, SEPTEMBER 29

5:30-9:30

SOLD OUT!

Saturday, October 19

5:00-9:00

SOLD OUT!

Sunday, October 20

5:00-9:00

SOLD OUT!

saturday, NOVEMBER 2

195.00

5:00-9:00

McConnaughey Tickets

Quantity:
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note: you will notice that we have increased our ticket price by $30 per person this season.  please know that a tremendous amount of work by a growing number of industrious humans over the course of multiple days goes into each and every barn supper and that we continue to source the highest quality and most sustainable ingredients from dedicated farmers, fishermen, herdswomen, bread bakers, foragers and cheesemakers (without foremost consideration of cost) to bring you an experience that is unforgettable, tasteful, beautiful and hopefully a standout highlight of your season. we are extremely grateful for your willingness and generosity in joining us for a DIRT ROAD FARM barn supper and our local food community thanks you, too.


PAST BARN SUPPERS

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2018

Sunday, May 20    VIEW MENU

Sunday, May 20

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Sunday, June 17    VIEW MENU

Sunday, June 17

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Sunday, July 29    VIEW MENU

Sunday, July 29

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Saturday/Sunday, August 18/19    VIEW MENU

Saturday/Sunday, August 18/19

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Saturday/Sunday, September 15/16    VIEW MENU

Saturday/Sunday, September 15/16

VIEW MENU

Saturday/Sunday, October 13/14    VIEW MENU

Saturday/Sunday, October 13/14

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2017

Sunday, May 21    VIEW MENU

Sunday, May 21

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Saturday/Sunday, June 24/25    VIEW MENU

Saturday/Sunday, June 24/25

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Sunday, July 30    VIEW MENU

Sunday, July 30

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Sunday, August 27    VIEW MENU

Sunday, August 27

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Sunday, October 15    VIEW MENU

Sunday, October 15

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Saturday/Sunday, November 5/6    VIEW MENU

Saturday/Sunday, November 5/6

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