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Dirt Road Farm

Dirt Road Farm


Dirt Road Farm is a small farm on a dirt road in Weston, Connecticut, owned and operated by farmer-chef Phoebe Cole-Smith and her husband, farmer-hockey consultant Mike Smith.The pair produce hand-harvested maple syrup from their 350-tap stand of sugar maples, keep bees and laying chickens, and grow herbs, vegetables and fruit on their 5 1/2 rocky, hilly acres. Dirt Road Farm was designated a farm in 2011 by the Town of Weston, CT.


Products

Pickles & Preserves

Maple Syrup

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fresh-laid eggs

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Email hello@dirtroadfarm.com to purchase. Limited availability.


Dirt Road Farm Photo Gallery