Join us for seasonal, local fare served at the communal farm table in our barn. Bring a group or come alone for a rustically beautiful, tastefully unforgettable evening. Our barn suppers begin with a handcrafted specialty cocktail and passed made-from-scratch bites to be savored while wandering through the gardens or hanging out by the fire pit. We continue through three plated courses showcasing just-picked produce, local pasture-raised meats and wild harvested regional seafood all paired with wines from nearby vineyards. We finish the evening with a fresh herbal tisane and raw honey from our farm.